Discover the stress-free way to stay vegetarian with easy, everyday comfort recipes fromThe Simply Vegetarian Cookbook. Simplicity-it's the only ingredient that should be in every vegetarian recipe. When you're short on time, low on ingredients, or cooking for omnivores and carnivores alike, The Simply Vegetarian Cookbookstocks your kitchen with the easiest, everyday recipes that anyone can pull off, any day of the week. This vegetarian cookbook features recipes grouped by type of cooking ease. From 5-Ingredient to 30-Minutes or Less to One Pot recipes, The Simply Vegetarian Cookbookallows you to decide what to cook not only by what looks good-but also by what's the easiest for you. Simplicity is the main ingredient of every recipe in this vegetarian cookbook, with:Easy-to-find ingredientsthat you can buy year-round in your local marketEasy-to-make comfort mealsfor lunch or dinner, with a handful of side dishes, breakfasts, and snacksEasy-to-adaptrecipes for vegans and meat eaters, with substitution tips for recipes, plus an entire category devoted to making one dish in two different waysFrom Portabella Eggs Florentine to Baked Eggplant Parmesan, The Simply Vegetarian Cookbookserves up fuss-free, everyday recipes to make your life easy. | The Simply Vegetarian Cookbook by Susan Pridmore, Paperback | Indigo Chapters