Magnolia Bakery, the New York City bakery that opened in 1996, is known for its delectable treats straight from 1950s American kitchens. Celebrities including Brad Pitt, Molly Ringwald and Ethan Hawke visit the bakery to relive their childhood with rich coconut cakes, cheesecakes, layer cake and pies. Jennifer Appel and Allysa Torey share more than 75 classic recipes including Lemon Icebox Pie, Peanut Butter Fudge Brownies and Chocolate Pudding Pie. The Magnolia Bakery Cookbook also includes tips on making the perfect layer cake, flaky pies crusts and creamy cheesecakes. | The Magnolia Bakery Cookbook by Jennifer Appel, Hardcover | Indigo Chapters