We’ve all been there: In the kitchen, opening and closing our cabinets and fridges hoping the next opening will give us some culinary inspiration. It never does, does it? As smart as our fridges are, if we want to cook something from scratch, we usually need a recipe or some inspiring dish to spice up the kitchen and our stomachs. Sure, smart fridges can suggest a recipe based on the ingredients inside, but if we are in the mood for a casserole, a green salad and roast chicken isn’t going to do the trick. In this book, you will find recipes I’ve written from the past six months on my website, plus: • Alphabetized ingredients and recipes for easy searching. • Easy to follow recipe details (serving size, times, etc.). • Helpful hints to make your cooking life easier. • Tips on how to store pantry items from the ingredient lists. And much more. I love being in the kitchen, even when it feels like a chore. All of us have to eat, it doesn’t mean all of us wait with baited breath for the minute we can start cooking! If you do that, please message me using the info in the book and tell me how you do that, haha. When I’m in the kitchen, I can create food that I want and what works for my home. I started helping my mom in the kitchen when I was a child and I haven’t stopped since. I’d like to ask you to join my kitchen while I share recipes that I’ve made or plan to make in the future. Are you ready to start cooking?