The Home Dietitian is a practical guide to healthy eating and meal planning, written by American dietitian Belle Jessie Wood Comstock. Originally published in 1913, the book provides detailed information on the nutritional value of various foods and offers advice on how to prepare healthy and delicious meals at home. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.