The definitive guide to making easy, everyday cannabis edibles for breakfast, lunch, dinner, and dessert. Cannabis edibles have come a long way from brownies and cookies. Just ask Cheri Sicard, nicknamed the "Martha Stewart of weed" byThe Daily Beast, who serves up the most definitive guide to cooking with cannabis in The Easy Cannabis Cookbook. Featuring a comprehensive introduction to the history and benefits of cannabis, a fool-proof guide to finding your perfect dose, and 60 reliable recipes that redefine stoner eats, this cookbook makes eating homemade edibles easy. The Easy Cannabis Cookbookis your go-to-companion for daily eats with:Cannabis 101explaining the history of medicinal use and benefits of cannabisCannabis Dosing Guidefor finding your personal dosage: how to measure potency, what beginners should start off with, and what's most effective for regular usersCooking with Cannabiscovering how to choose the right herb, special equipment, pantry list, safety when handling active ingredients, and kitchen safety60 Cannabis Recipesfor infusing everything from Banana Bread to Cheesy Fettuccine Alfredo, with dosage amounts and potency levels indicated for each recipeGet baked, roasted, and grilled cannabis-infused treats for every meal withThe Easy Cannabis Cookbook. | The Easy Cannabis Cookbook by Cheri Sicard, Paperback | Indigo Chapters