With these delightful recipes for one, waste and leftovers are done. If you're a solo cook, and tired of that all-too-familiarthudof a half-finished pot of mac and cheese hitting the bottom of your trash can, The Cooking for One Cookbookis ready to expand your solo recipe repertoire. The Cooking for One Cookbookpresents 100 contemporary, tasty, and perfectly portioned recipes-for-one that will leave your appetite satisfied and your kitchen waste-free. Less wasted food equals less wasted money, andThe Cooking for One Cookbook's appropriate portions and delicious, diverse meals will make you feel like a professional chef! Cook your way to a happier, healthier, tastier life. The Cooking for One Cookbookincludes:One stop shopping-Delicious recipes including Apple Crumb French Toast and Cuban Pitas use readily available supermarket ingredients that reflect up-to-date dietary preferences fit for a range of palates. The practical gourmet-Become a skillful chef with easy-to-follow pantry and grocery tips designed to make cooking for one and shopping for one a breeze. Dietary goals-Stay on track with suggested menu planning that assists with time-saving and eliminates the "What do I cook now?!" stress. The Cooking for One Cookbookis a practical, relatable, and modern resource for the at-home solo cook. | The Cooking For One Cookbook by Cindy Kerschner, Paperback | Indigo Chapters