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Coles Starting A Pig Farm - Collection of Articles on Selection, Grazing and General Management the Herd at Village Green Shopping Centre in Vernon, BC
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"Starting a Pig Farm" is a fantastic collection of vintage articles on the subject of keeping pigs, dealing with every aspect from buying and housing to marketing and beyond. This book contains a wealth of timeless, practical information that will be of considerable utility to anyone with an interest in keeping pigs for pleasure or for profit. Perfect for those with little previous experience. Contents include: "Making A Start", "The Breed", "Courtesy Berkshire News", "Courtesy Berkshire News", "Courtesy United Duroc Record Association", "The Individual Pig", "Starting An Outdoor Herd", "The Only Answer", "Breed To Buy?", "Best Bet", "Much In Favour", "Laying The Foundations Of The Herd", "Backyard Pig Keeping", etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on pig farming.
"Starting a Pig Farm" is a fantastic collection of vintage articles on the subject of keeping pigs, dealing with every aspect from buying and housing to marketing and beyond. This book contains a wealth of timeless, practical information that will be of considerable utility to anyone with an interest in keeping pigs for pleasure or for profit. Perfect for those with little previous experience. Contents include: "Making A Start", "The Breed", "Courtesy Berkshire News", "Courtesy Berkshire News", "Courtesy United Duroc Record Association", "The Individual Pig", "Starting An Outdoor Herd", "The Only Answer", "Breed To Buy?", "Best Bet", "Much In Favour", "Laying The Foundations Of The Herd", "Backyard Pig Keeping", etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on pig farming.
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