There’s no limit to what you can create with this wholesome and delicious superfood! With more than 150 pages of quinoa-inspired desserts, Quintessential Quinoa Desserts is unlike any other baking book. Inside you’ll find exclusive, handcrafted recipes and beautiful photographs for gluten-free desserts made with quinoa seeds, flour, and flakes. Discover delicious and unique desserts the whole family will enjoy! Recipes include:Quinoa Chocolate TrufflesChocolate Peanut Butter CupsMaple Quinoa Nut BrittleSweet Potato SconesCherry and Dark Chocolate BiscottiGingerbread Pumpkin Cupcakes with Honey CreamApple Raspberry Quinoa CakeBlueberry-Peach Upside Down CakeLemon Coconut Pudding with MangosSummery Strawberry CrispAnd many moreWhether you’re a baker looking to get creative with your dessert recipes or a quinoa connoisseur looking for new ways to enjoy the super grain this is the book for you! | Quintessential Quinoa Desserts by Abigail Gehring, Paperback | Indigo Chapters