48 hour Prep Time Required for Party Platters. Traditionally served "before the meal" this versatile assortment of antipasti includes marinated boconcini, cherry tomatoes, provolone and parmigiana cheese. A selection of salamis, including hot calabrese, salami with prosciuto, garlic salami, and a tasty array of mixed olives, Sicilian spiced olives, tapenade, grilled artichokes and marinated mushrooms.