s This series is recommended as a part of the college library core collection by BCL3. A summary of various interactions of nutrition with the aging process as well as a comprehensive survey of current opinion regarding the amounts of individual nutrients needed by the elderly. For those working in the fields of nutrition, gerontology, and the physiology and biochemistry of the aging process. Annotation(c) 2003 Book News, Inc., Portland, OR (booknews. com) | Nutrition Aging and the Elderly by D E Danford, Hardcover | Indigo Chapters