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Italissima - Gorgonz DOP Cheese, 150 Gram at Village Green Shopping Centre in Vernon, BC
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Produced in Italy, made from Pasteurized cows milk this blue cheese is full-flavored, salty, and earthy. The texture can range from creamy and soft to semi-firm and crumbly, depending on how long it's aged.
Produced in Italy, made from Pasteurized cows milk this blue cheese is full-flavored, salty, and earthy. The texture can range from creamy and soft to semi-firm and crumbly, depending on how long it's aged.
