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Health Professionals Guide To Food Allergies And Intolerances by Janice Joneja, Paperback | Indigo Chapters
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Health Professionals Guide To Food Allergies And Intolerances by Janice Joneja, Paperback | Indigo Chapters
From Janice Joneja
Current price: $85.50
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Health Professionals Guide To Food Allergies And Intolerances by Janice Joneja, Paperback | Indigo Chapters
From Janice Joneja
Current price: $85.50
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This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management. Features: * The science behind food allergies and food intolerances and how these two types of reactions differ. * The role of elimination diets and challenge protocols in identifying food sensitivities. * Symptoms, diagnosis and management of 24 foods and food components known to cause adverse reactions, including the """"top ten"""" * Milk * Egg * Wheat * Corn * Peanuts * Soy * Tree Nuts * Shellfish * Fish | Health Professionals Guide To Food Allergies And Intolerances by Janice Joneja, Paperback | Indigo Chapters