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Coles Dori Sanders' Country Cooking: Recipes and Stories from the Family Farm Stand at Village Green Shopping Centre in Vernon, BC
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"Full of warm-hearted reminiscences and hearty satisfying recipes."
—Newsweek
Here is a book as delightful to read as it is to cook from. Dori Sanders' recipes include not only new interpretations of old-time favorites such as Spoon Bread, Chicken and Dumplings, Corn Bread, and Buttermilk Biscuits, but also her "Cooking for Northerners" — original dishes such as Winter Greens Parmesan, Roasted Mild Peppers, Fresh Vegetable Stew — and, of course, great recipes for peaches. A Literary Guild and a Rodale Press Book Club selection.
"Full of warm-hearted reminiscences and hearty satisfying recipes."
—Newsweek
Here is a book as delightful to read as it is to cook from. Dori Sanders' recipes include not only new interpretations of old-time favorites such as Spoon Bread, Chicken and Dumplings, Corn Bread, and Buttermilk Biscuits, but also her "Cooking for Northerners" — original dishes such as Winter Greens Parmesan, Roasted Mild Peppers, Fresh Vegetable Stew — and, of course, great recipes for peaches. A Literary Guild and a Rodale Press Book Club selection.
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