Home

Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters

Coles

Loading Inventory...

Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters in Vernon, BC

Name: Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters
Brand: Arthur A Teixeira
Availability: Contact Retailer

From Arthur A Teixeira

$128.95

Buy Online

Coles

Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters in Vernon, BC

From Arthur A Teixeira

$128.95

Loading Inventory...

Size: 0.63 x 9 x 1.08

Buy Online

*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Coles

Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters

Keep Shopping

On Sale

New In

Men

Women

Baby and Kids

Beauty

Jewelry

More About Coles at Village Green Shopping Centre

Find everything in-store including new, used and children’s books, music, movies, games and toys. Visit Coles today to find the perfect gift, or a novel for yourself. COVID-19 UPDATE: Open | Regular Centre Hours

Store Info

Find Coles at Village Green Shopping Centre in Vernon, BC

Visit Coles at Village Green Shopping Centre in Vernon, BC

Coles

Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters in Vernon, BC

From Arthur A Teixeira

Coles

Computerized Food Processing Operations by Arthur A Teixeira, Hardcover | Indigo Chapters in Vernon, BC

From Arthur A Teixeira

Size: 0.63 x 9 x 1.08

You May Also Like

Engineering Principles of Unit Operations in Food Processing by Seid Mahdi Jafari, Paperback | Indigo Chapters

Non-thermal Food Processing Operations by Seid Mahdi Jafari, Paperback | Indigo Chapters

Ultrasound in Food Processing by T.j. Mason, Hardcover | Indigo Chapters

Food Processing by Kshirod Kumar Dash, Hardcover | Indigo Chapters

Food Processing by Stephanie Clark, Hardcover | Indigo Chapters

Enzymes in Food Processing by Gregory A Tucker, Hardcover | Indigo Chapters

Hydrocolloids in Food Processing by Thomas R. Laaman, Hardcover | Indigo Chapters

Encapsulation in Food Processing and Fermentation by Steva Levi, Hardcover | Indigo Chapters

Principles Of Food Processing by Richard W Hartel, Hardcover | Indigo Chapters

Nanobiotechnology for Food Processing and Packaging by Jay Singh, Paperback | Indigo Chapters

Food Processing Technology by P.j. Fellows, Hardcover | Indigo Chapters