Fresh stone fruit and zesty lemon with a pop of fruit and spice. The oak and balanced fruit flavours give a nice mouthfeel, with soft acidity and a touch of minerality providing a long and fruity finish. Try it with oven roasted chicken with lemon and roasted potatoes. Also great with orange and ginger-marinated BC Salmon with a bean salad. This wine is a great choice when paired with hot wings. Try with the following cheeses: Swiss, Chevre, Cheddar and Gouda.