94 pts, James Molesworth, Wine Spectator. "This is a touch exotic in style, with dark and winey blackberry, boysenberry and mulberry compote flavors forming the core, while anise, cocoa, alder and Christmas pudding notes add an exotic backdrop. Caressing and seductive through the gently toasted finish. A smoky eye Pomerol. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2026 through 2040. Tasted twice, with consistent notes."