Master blenders use a unique blend of aged whiskies to create a harmonious, well-balanced Canadian whisky. Sweet and fruity scents. Mild and slightly floral caramel notes evolve into sweet lemon candy. A faint smell of sweet rye spices. To finish it off, a slight nuttiness wafts up together with just a hint of spirit. Creamy taste with many fruity notes, that do not overwhelm the palate. The palate quickly moves to citric zest with hints of walnut. Black pepper notes fade quickly, leaving a pleasant warmth behind.