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BCLIQUOR Chardonnay - Catena Zapata White Stones Adrianna Vineyard 21
BC Liquor Store
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BCLIQUOR Chardonnay - Catena Zapata White Stones Adrianna Vineyard 21 in Vernon, BC
From BCLIQUOR
Current price: $164.99

BC Liquor Store
BCLIQUOR Chardonnay - Catena Zapata White Stones Adrianna Vineyard 21 in Vernon, BC
From BCLIQUOR
Current price: $164.99
Loading Inventory...
Size: 750 ml
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact BC Liquor Store
98 Points, Wine Advocate: "The 2021 White Stones Chardonnay is subtler and more elegant, a little closed with moderate ripeness and a mineral palate with strong chalky sensations. It might be worth reproducing their explanation about this wine, one of the finest whites in Argentina: The term 'white stones' refers to the composition of said rows of soil, with white oval stones covered by gravel. The vineyard 'Adrianna' is planted at an altitude of almost 1,500 meters above sea level, in the district of Gualtallary in Tupungato. The stony soil prevents deep root growth, providing optimum drainage. These soils are very poor in organic matter and contribute to support vines' permanent stress conditions. The cool nights allow for very slow ripening and optimal acid retention. This is serious and tasty." (November 2022)
98 Points, Wine Advocate: "The 2021 White Stones Chardonnay is subtler and more elegant, a little closed with moderate ripeness and a mineral palate with strong chalky sensations. It might be worth reproducing their explanation about this wine, one of the finest whites in Argentina: The term 'white stones' refers to the composition of said rows of soil, with white oval stones covered by gravel. The vineyard 'Adrianna' is planted at an altitude of almost 1,500 meters above sea level, in the district of Gualtallary in Tupungato. The stony soil prevents deep root growth, providing optimum drainage. These soils are very poor in organic matter and contribute to support vines' permanent stress conditions. The cool nights allow for very slow ripening and optimal acid retention. This is serious and tasty." (November 2022)