Made with aged rum and with a hint of smokiness from charred American oak barrels, Bacardí Spiced is a gluten-free rum blended with natural flavours and spices for a bold, yet smooth taste. Bacardí Spiced rum's liquid has both light and deep notes, making it perfect for mixing spiced rum drinks. Bacardí Spiced has a caramel-like vanilla flavour with subtle notes of almond and dried, dark fruits rounded out by cinnamon, nutmeg, and a touch of honey creates a balanced rum with a hint of smokiness.