The following text field will produce suggestions that follow it as you type.

Popular Categories

Remarkable Service by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Compare Remarkable Service by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

The Culinary Institute of America (CIA)

$45.00

Transforming service into extraordinary guest experiences—with repeat business the reward For the past decade, Remarkable Service has been the most comprehensive guide to standard-setting restaurant service techniques and principles. This all-new edition features a completely reorganized, updated look at table service and foodservice management, from setting up a dining room and taking guests' orders to executing wine service and handling customer complaints. With straightforward advice from The Culinary Institute of America's expert table service and foodservice management faculty, Remarkable Service, Third Edition offers new "Scripts for Service Scenarios" throughout to help servers practice such real-world scenarios as recommending a dish, taking reservations, and dealing with special requests. This book also addresses the service needs of a wide range of dining establishments, from casual and outdoor dining to upscale restaurants and catering operations. Chapters cover everything from training and hiring staff, preparation for service, and front-door hospitality to money handling, styles of modern table service, and the relationship between the front and back of the house. Foreword by restaurateur Danny Meyer, whose restaurants are legendary for their world-class service Respected industry-wide as a contemporary reference guide and refresher for foodservice professionals | Remarkable Service by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Compare more products to The Culinary Institute of America (CIA)

Catering by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

Catering by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $63.00
In the Hands of a Chef by The Culinary Institute of America (CIA), Paperback | Indigo Chapters
Loading Inventory...

In the Hands of a Chef by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Coles

Current price: $25.65
Original price: $33.00
The Professional Chef by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

The Professional Chef by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $125.00
The Professional Chef by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

The Professional Chef by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $125.00
In the Hands of a Baker by The Culinary Institute of America (CIA), Paperback | Indigo Chapters
Loading Inventory...

In the Hands of a Baker by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Coles

Current price: $39.95
Baking and Pastry by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

Baking and Pastry by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $99.00
Garde Manger by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

Garde Manger by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $99.00
Frozen Desserts by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

Frozen Desserts by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $94.95
The Professional Chef Study Guide by The Culinary Institute of America (CIA), Paperback | Indigo Chapters
Loading Inventory...

The Professional Chef Study Guide by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Coles

Current price: $47.95
Professional Bread Baking by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

Professional Bread Baking by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $92.00
Techniques of Healthy Cooking by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters
Loading Inventory...

Techniques of Healthy Cooking by The Culinary Institute of America (CIA), Hardcover | Indigo Chapters

Coles

Current price: $99.00
The Young Chef by The Culinary Institute Of The Culinary Institute of America, Paperback | Indigo Chapters
Loading Inventory...

The Young Chef by The Culinary Institute Of The Culinary Institute of America, Paperback | Indigo Chapters

Coles

Current price: $34.00
Garde Manger: The Art and Craft of the Cold Kitchen 4e Study Guide by The Culinary Institute of America (CIA), Paperback | Indigo Chapters
Loading Inventory...

Garde Manger: The Art and Craft of the Cold Kitchen 4e Study Guide by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Coles

Current price: $46.95
Math for the Professional Kitchen by The Culinary Institute of America (CIA), Paperback | Indigo Chapters
Loading Inventory...

Math for the Professional Kitchen by The Culinary Institute of America (CIA), Paperback | Indigo Chapters

Coles

Current price: $47.00
International Cuisine by The International Culinary Schools at The Art Institutes, Hardcover | Indigo Chapters
Loading Inventory...

International Cuisine by The International Culinary Schools at The Art Institutes, Hardcover | Indigo Chapters

Coles

Current price: $106.95
Powered by Adeptmind