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Compare American Regional Cuisine by Michael F. Nenes, Hardcover | Indigo Chapters
Michael F. Nenes
$121.95
American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. | American Regional Cuisine by Michael F. Nenes, Hardcover | Indigo Chapters